Kitchen Capers Forum Index Kitchen Capers
People learn from one another, just as iron sharpens iron. Proverbs 27:17
 
 FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   RegisterRegister 
 ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 
 Back to Kitchen Capers Home
Corn muffins/cornbread
Goto page Previous  1, 2
 
Post new topic   Reply to topic    Kitchen Capers Forum Index -> Muffins & Cupcakes
View previous topic :: View next topic  
Author Message
connie
Kitchen Hand


Joined: 03 Aug 2005
Posts: 231
Location: Malaysia

PostPosted: Fri Oct 14, 2005 7:32 pm    Post subject: Reply with quote

Finally get to try this muffin... Find it a bit on the sweet side.



Rgds, Connie
Back to top
View user's profile Send private message
wykay
lurker


Joined: 07 Sep 2005
Posts: 5

PostPosted: Wed Apr 19, 2006 1:08 pm    Post subject: Reply with quote

Finally got the chance to try this recipe after scouting around for cornmeal.

Very good, taste yummy, quite close to Kenny Rogers muffin and so ...so... easy.

Many thanks to genie47 for the recipe.
Back to top
View user's profile Send private message
currycraze
lurker


Joined: 14 Jun 2005
Posts: 61
Location: Singapore

PostPosted: Tue May 16, 2006 6:21 pm    Post subject: Re: Corn muffins/cornbread Reply with quote

genie47 wrote:

Notes:
Instead of muffin cups, just pour the mix into a 13x9 brownie pan. Takes 25min to bake at the same temperature. When cool, cut them to brownie sized pieces.


Just made this but bake in brownie pan as suggested by genie47. Very Happy Taste great!:lol: Thanks genie47. Wink


_________________
Sophia
Back to top
View user's profile Send private message
purplegirl
lurker


Joined: 13 Jan 2006
Posts: 94
Location: Germany

PostPosted: Thu May 25, 2006 1:18 am    Post subject: Reply with quote

Hi Genie - thanks for sharing this recipe. I finally gave it a try yesterday.
Yeah I agree with the rest that it
_________________
purplegirl
Back to top
View user's profile Send private message
cwl
Commis Cook


Joined: 24 Jan 2006
Posts: 514
Location: USA

PostPosted: Thu May 25, 2006 2:23 am    Post subject: Reply with quote

Purplegirl, if you don't have buttermilk, do this : 1 cup warm skim milk + 1 Tablespoon white vineger/lemon juice. Leave it aside for 5-10 mins, you should see some thick crudle.Stir it and voila, buttermilk.
Back to top
View user's profile Send private message
purplegirl
lurker


Joined: 13 Jan 2006
Posts: 94
Location: Germany

PostPosted: Thu May 25, 2006 6:25 am    Post subject: Reply with quote

cwl wrote:
Purplegirl, if you don't have buttermilk, do this : 1 cup warm skim milk + 1 Tablespoon white vineger/lemon juice. Leave it aside for 5-10 mins, you should see some thick crudle.Stir it and voila, buttermilk.


Hi Cwl - thanks for your tips! Actually I mentioned above that I forgot to make my buttermilk ahead of time - meaning I had plan to mix it with vinegar/lemon juice but what I didn
_________________
purplegirl
Back to top
View user's profile Send private message
cwl
Commis Cook


Joined: 24 Jan 2006
Posts: 514
Location: USA

PostPosted: Fri May 26, 2006 1:19 am    Post subject: Reply with quote

Cheers, purplegirl. Ya, I think the trick is warm milk. I find it curdles faster.
Back to top
View user's profile Send private message
purplegirl
lurker


Joined: 13 Jan 2006
Posts: 94
Location: Germany

PostPosted: Fri May 26, 2006 3:57 am    Post subject: Reply with quote

cwl wrote:
Cheers, purplegirl. Ya, I think the trick is warm milk. I find it curdles faster.


Yeah, good trick Wink Will remember that next time. Thanks a lot for sharing. Smile
_________________
purplegirl
Back to top
View user's profile Send private message
mycoffee
lurker


Joined: 15 Sep 2004
Posts: 178
Location: Kuala Lumpur, Malaysia

PostPosted: Wed Jun 07, 2006 10:39 am    Post subject: Reply with quote

Made these last weekend. Nice!

Thanks for the recipe.
________
buy air one vaporizer


Last edited by mycoffee on Tue Feb 01, 2011 3:30 pm; edited 1 time in total
Back to top
View user's profile Send private message Send e-mail Visit poster's website
sspaks
lurker


Joined: 23 May 2006
Posts: 30
Location: Down Under

PostPosted: Fri Jun 16, 2006 10:30 pm    Post subject: Reply with quote

genie47, wht does the yellow cornmeal look like? Im a lil confused- does it look like fine grains of sand or does it look like flour? I cant decide whether yellow cornmeal is fine polenta or maize flour?
Back to top
View user's profile Send private message
nora
Commis Cook


Joined: 09 Dec 2004
Posts: 518
Location: Singapore

PostPosted: Mon Jun 19, 2006 8:08 am    Post subject: Reply with quote

dish wrote:
The finecornmeal called out in this recipe is fine ground.

2) Cornmeal = Polenta (make sure you get the super fine ground version)


sspaks

Yellow cornmeal looks like flour. It's polenta & not maize flour.

You can refer to the explanation by dish. Wink
_________________
Back to top
View user's profile Send private message
sspaks
lurker


Joined: 23 May 2006
Posts: 30
Location: Down Under

PostPosted: Mon Jun 19, 2006 12:26 pm    Post subject: Reply with quote

im still unsure, Nora. The fine Polenta i bought looks like very fine ground version of coarse Polenta. The maize flour looks like yellow flour. Can some kind soul show me a pic of yellow cornmeal?
Back to top
View user's profile Send private message
biscotti
lurker


Joined: 15 Apr 2006
Posts: 7
Location: Singapore

PostPosted: Sun Jun 25, 2006 10:05 am    Post subject: Reply with quote

I tried this too and it was pretty good! Will attempt this again with fresh corn once i get some time away from work :E
Back to top
View user's profile Send private message
honey_bun
lurker


Joined: 13 Apr 2006
Posts: 68
Location: Sarawak, Malaysia

PostPosted: Wed Jan 03, 2007 4:31 pm    Post subject: Reply with quote

Did tried out this recipe some time back. Was difficult to find polenta here so when i saw it, bought back 2 packets but i think it's the grainy type. My muffins turns out good but taste a bit grainy.
Back to top
View user's profile Send private message Send e-mail
cindylimsk
lurker


Joined: 26 Jul 2006
Posts: 32

PostPosted: Fri Jan 12, 2007 3:23 pm    Post subject: Reply with quote

My sons love this muffins,thanks for sharing the recipe.
Back to top
View user's profile Send private message
glorykh
lurker


Joined: 17 Feb 2007
Posts: 15
Location: Melbourne, Australia

PostPosted: Fri Mar 02, 2007 11:54 am    Post subject: Reply with quote

hi,
i'm a newbie here.. also very new to baking! would really love to try this muffin but have no idea where i can get cornmeal. i'm in melbourne, can anyone help?? thanks soo much! :lol:
_________________
glory
Back to top
View user's profile Send private message
chinadoll
lurker


Joined: 29 Dec 2006
Posts: 196
Location: selangor, malaysia

PostPosted: Thu Jul 26, 2007 9:46 pm    Post subject: Reply with quote

hi glorykh, I bought the cornmeal in the organic section of the supermarts here. Perhaps you could try looking for it in the same area too.
_________________
Live life to the fullest, and be positive always...in spite of difficult times...
Back to top
View user's profile Send private message Visit poster's website MSN Messenger
snow
lurker


Joined: 22 Jan 2007
Posts: 10
Location: singapore

PostPosted: Tue Sep 18, 2007 1:54 pm    Post subject: Reply with quote

Gina wrote:
Zu

Phoon Huat sells the 2 types of cornmeal..one is the powdery kind and the other is Polenta(coarse grain type)

Cold Storage and Jason's carry other brands. More expensive. Like about $6 per small pack.


Gina,

So for this corn muffins, which should I use, powdery kind or polenta cornmeal if I going to get it from Phoon Huat?
Back to top
View user's profile Send private message
Wendy Wong
lurker


Joined: 15 May 2005
Posts: 82
Location: Sin Ming Ave

PostPosted: Mon Jun 02, 2008 10:48 pm    Post subject: Reply with quote

I baked this today, very very yummy thumbs up
Back to top
View user's profile Send private message
gladysheng
lurker


Joined: 13 Nov 2007
Posts: 1

PostPosted: Wed Jun 11, 2008 9:37 pm    Post subject: Reply with quote

can anyone help mi on this? how much in gm is 1/2cup of butter?

thanks
Back to top
View user's profile Send private message
Wendy Wong
lurker


Joined: 15 May 2005
Posts: 82
Location: Sin Ming Ave

PostPosted: Thu Jun 12, 2008 9:46 am    Post subject: Reply with quote

gladysheng wrote:
can anyone help mi on this? how much in gm is 1/2cup of butter? 115gm

thanks
Back to top
View user's profile Send private message
KYC
lurker


Joined: 23 Jan 2008
Posts: 2

PostPosted: Tue Oct 21, 2008 4:38 pm    Post subject: Cornmeal Muffins Reply with quote

Would like to try this very much but I can't find cornmeal in Kota Bharu, Kelantan. Where can I get the cornmeal ? Kuala Lumpur ?
Back to top
View user's profile Send private message
snow
lurker


Joined: 22 Jan 2007
Posts: 10
Location: singapore

PostPosted: Thu Feb 05, 2009 2:41 pm    Post subject: Reply with quote

Hi all,

Those successed in baking the corn muffin, can let me know which cornmeal you are using, where can I get it and how much? If you have a picture of it, will be the best.

Thank you.
Back to top
View user's profile Send private message
sWalloW
lurker


Joined: 14 Nov 2007
Posts: 7

PostPosted: Thu Aug 19, 2010 2:58 pm    Post subject: Reply with quote

I bought the yellow cornmeal shown on the previous page. At the coldstorage of centerpoint.
Back to top
View user's profile Send private message
Display posts from previous:   
Post new topic   Reply to topic    Kitchen Capers Forum Index -> Muffins & Cupcakes All times are GMT + 8 Hours
Goto page Previous  1, 2
Page 2 of 2

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum


Powered by phpBB © 2001, 2005 phpBB Group