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Bittersweet Chocolate Thins

 
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Gina
super Chief


Joined: 20 Jul 2004
Posts: 5174
Location: Singapore

PostPosted: Wed Jul 15, 2015 11:19 am    Post subject: Bittersweet Chocolate Thins Reply with quote



Recipe from my late mentor Madam Tan Seok Buay.
I would bake this for her whenever she had to travel with her hubby, our church's Pastor Kim San. She would nibble this on the plane.

I missed her so so much...! :(


Ingredients
180 g butter(salted)
200 g plain flour
30g Cocoa powder
100 g light brown sugar
80 g fine sugar
2 tbsp Brandy
1 egg

Method
1. Cream butter, sugar in a mixer till creamy.
2. Add egg to beat till well mixed.
3. Turn off mixer and fold in flour, brandy, cocoa powder .
4. Lined a baking tray with baking paper.
5. Use a piped bag to squeeze out tiny spots on the paper
6. Bake in preheated oven 180 for 15 mins.
7. Remove and cool completely on wire rack.
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Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1
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