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Pumpkin Sung Meen(recipe n pic)

 
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Gina
super Chief


Joined: 20 Jul 2004
Posts: 5174
Location: Singapore

PostPosted: Fri Mar 10, 2006 2:20 pm    Post subject: Pumpkin Sung Meen(recipe n pic) Reply with quote

Before frying


Deep fried, ready to use.


Makes a 4 person portion
Ingredients
350g plain flour
100g Pumpkin
80ml water
1 tsp salt

tapioca flour for dusting

Method
1. Cut pumpkin into smaller pieces, steam over high heat for 10 mins.
2. Puree it with water and salt.
3. Mix it with the flour and knead to form a non-sticky and soft dough.
4. Break into 4 equal portions and run it thru the pasta machine till smooth.
5. Then run it thru the small cutter to cut into thin long strips.
6. Deep fry till slightly golden and crispy.
7. Sieve and drain on paper towels.
8. Store in air tight containers and use it accordingly to your recipe.

Notes

By deep frying it, you can store this longer outside the fridge.
Best to cook a thick saucy gravy with all your favourite ingredients like prawns, fish meat, fish balls, chicken ,vegetables and pour hot sauce over the fried sung meen.

delicious..!
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Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1
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julieleu23
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Joined: 20 Oct 2005
Posts: 7
Location: malaysia

PostPosted: Tue Mar 28, 2006 4:42 pm    Post subject: Reply with quote

Wink
To GIna:
pumpkin noodle i make before quit nice taste pumpkin
is sweet i don't cook with waht
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hai i am from Malaysia.
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Gina
super Chief


Joined: 20 Jul 2004
Posts: 5174
Location: Singapore

PostPosted: Wed Mar 29, 2006 8:32 am    Post subject: Reply with quote

choose a savoury recipe like thick gravy with seafood or meat. then it will bring out the noodles flavour better.
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Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1
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taozhe
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Joined: 19 Sep 2005
Posts: 47

PostPosted: Sun May 21, 2006 9:45 pm    Post subject: Reply with quote

I made a similar type of pumpkin noodle before. It's from a Taiwanese cookbook my friend from taiwan gave me as a present. It gives a slightly sweet tasting noodle with a nice texture. Though I use rollers and knife to make the noodles. Not a pasta machine - I should get one of those!
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