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Quick and easy seasoning for pasta/spaghetti

 
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seanmum
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Joined: 21 Sep 2004
Posts: 7

PostPosted: Tue Apr 25, 2006 4:51 pm    Post subject: Quick and easy seasoning for pasta/spaghetti Reply with quote

A friend told me about this very simple seasoning and I like it very much. Quick and easy and appetizing. Ds loves it too!

1. Olive oil (the amount depends on how much pasta and ingredient). for two person's portion, I add 2-3 tablespoon of OL.
2. crushed garlic (1 or 2 clove)
3. teriyaki sauce (according to your taste bud). Can use soy sauce or a dash of salt if you do not hv teriyaki sauce.

You can use whatever pasta and ingredient to your delight and then just toss the above together with the cooked ingredient on low fire to mix well.
Optional - sprinkle basil leaves or marjoram leaves
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zermatt-gal
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Joined: 24 Jul 2004
Posts: 91

PostPosted: Tue Apr 25, 2006 8:00 pm    Post subject: hello Reply with quote

Pai seh. I always eat my spagheti outside home cos I do not know how to boil the spagheti. Embarassed Embarassed I tried once but it seems uncooked! Embarassed
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xiaoduzhi
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Joined: 16 Apr 2006
Posts: 56
Location: Brisbane,Australia

PostPosted: Wed Apr 26, 2006 4:22 pm    Post subject: Reply with quote

Why dun u try taking out a strand of spaghetti to try after, say 15minutes of cooking? I always do this.. Or I throw a strand of spaghetti on the wall, if it sticks, then cooked liao.. :lol:

However, the duration of cooking varies with the type of pasta used.. Generally, once the pasta is cooked, I will drain and wash the pasta with cold water to stop the cooking process.. Hope this helps.
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