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Mini Crab Claws - chilli crab style

 
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Gina
super Chief


Joined: 20 Jul 2004
Posts: 5174
Location: Singapore

PostPosted: Sat Jul 28, 2007 10:02 am    Post subject: Mini Crab Claws - chilli crab style Reply with quote

yoo hoo..Wendy Wong..as promised Smile love Smile
this batch of mini crab claws were from Sheng Siong supermarket. it has no shells..all meat. S$6 a pack.



Seafood chilli dip
http://www.kitchencapers.net/phpbb/viewtopic.php?t=7065

Ingredients
1 packet of frozen mini crab claws
3 tbsp tomato ketchup
50ml of Seafood chilli dip* see link above
100ml chicken stock
1/2 tsp salt
1 tbsp sugar
1 tsp garlic, chopped
juice from half a lemon

Method
1. heat up wok with 1 tbsp of cooking oil and fry the garlic till fragrant.
2. Add defroze crab to fry.
3. Add rest of seasonings except the lemon juice.
4. Fry over high heat till the crab is cooked(about 3 mins)
5. pour lemon juice over it, stir to mix.
6. Serve hot with bread or rice.

More Gravy?
If you want to have more gravy, add more chicken stock to the above. To thicken it, pour 1 beaten egg over the crab at Step 4.
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Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1
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Wendy Wong
lurker


Joined: 15 May 2005
Posts: 82
Location: Sin Ming Ave

PostPosted: Mon Jul 30, 2007 9:45 am    Post subject: Reply with quote

Thanks Gina, will give it a try once I get hold of the crab claws grin
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