Kitchen Capers Forum Index Kitchen Capers
People learn from one another, just as iron sharpens iron. Proverbs 27:17
 
 FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   RegisterRegister 
 ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 
 Back to Kitchen Capers Home
Tofu with Japanese Kelp Seaweed(rec n pic)

 
Post new topic   Reply to topic    Kitchen Capers Forum Index -> Asian Eggs & Tofu Dishes
View previous topic :: View next topic  
Author Message
Gina
super Chief


Joined: 20 Jul 2004
Posts: 5174
Location: Singapore

PostPosted: Sat Jul 23, 2011 10:26 am    Post subject: Tofu with Japanese Kelp Seaweed(rec n pic) Reply with quote



We had this with porridge...delicious and light, refreshing taste for a change of fried stuff.

Ingredients
1 pack Silken tofu
30 g dried kelp(a kind of seaweed)

Sauce Ingredients

1.5 tbsp miso paste
30ml warm water
1 tbsp sesame oil
1 tsp ginger oil
1/2 tsp sugar

sliced red chilli as garnishing

Method
1. Soak kelp in hot water to soften, wash, drained.
2. Remove tofu from the packet, run thru tap water to drain off excess water.
3. Place tofu on a deep dish.
4. Mix the sauce ingredients together and drizzle over the tofu.
5. Top with soften kelp
6. Steam over high heat for 10 mins.
7. Garnish with sliced chilli.

Serve immediately.
_________________
Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1
Back to top
View user's profile Send private message Send e-mail Visit poster's website
Display posts from previous:   
Post new topic   Reply to topic    Kitchen Capers Forum Index -> Asian Eggs & Tofu Dishes All times are GMT + 8 Hours
Page 1 of 1

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum


Powered by phpBB © 2001, 2005 phpBB Group