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Roasted Honey Plum Pork(rec n pic)

 
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Gina
super Chief


Joined: 20 Jul 2004
Posts: 5174
Location: Singapore

PostPosted: Thu Oct 09, 2014 11:50 am    Post subject: Roasted Honey Plum Pork(rec n pic) Reply with quote

Each year, I have to make this for my mom. And each year, i keep forgetting what I had to do. This year I have reduced this recipe down to just 3 basic ingredients

Here's my most updated recipe





Ingredients
1 kg pork belly(trim off fatty skin)
200g Plum Sauce(I used Lee Kum Kee's brand)
350ml water

Method
1. In a sauce pot, add water and plum sauce to boil till very hot(bubbly).
2. Place pork belly in a deep dish(casserole)
3. Pour boiling hot sauce over it.
4. Cool before covering the dish, leave it in the chiller for at least 24 hours.
5. Preheat oven set at 220C with a tray of water.
6. Roast the pork with the casserole dish of sauce in the oven for 1.5 hours.
7. When the water in the tray has evaporated, roast for another 25 mins till the fats have browned nicely.
8. Remove and slice and pour the remaining sauce on it.

To reheat, just set it to toaster oven for 4 to 5 mins. Do not Microwave or the meat becomes dry and hard.

You can eat this like char siew with noodles or served with rice.
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Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1
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Stefanie
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Joined: 09 Jul 2005
Posts: 489
Location: in a frenzy...

PostPosted: Fri Oct 10, 2014 1:01 am    Post subject: Reply with quote

Hahaha I saw your fb pic and came here just to peek at recipe so I can recreate... It looked so good! Super happy to see only 3 ingredients... Gonna do this soon!!
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