Kitchen Capers Forum Index Kitchen Capers
People learn from one another, just as iron sharpens iron. Proverbs 27:17
 
 FAQFAQ   SearchSearch   MemberlistMemberlist   UsergroupsUsergroups   RegisterRegister 
 ProfileProfile   Log in to check your private messagesLog in to check your private messages   Log inLog in 
 Back to Kitchen Capers Home
Butter Lobster Tails(rec n pic)

 
Post new topic   Reply to topic    Kitchen Capers Forum Index -> International Seafood
View previous topic :: View next topic  
Author Message
Gina
super Chief


Joined: 20 Jul 2004
Posts: 5174
Location: Singapore

PostPosted: Sat Feb 28, 2015 12:45 pm    Post subject: Butter Lobster Tails(rec n pic) Reply with quote

Super easy to do. Or at least its easy because the lobster tails are cleaned and packed and ready to use.



Frozen pack. Got it from NTUC during their promotion sales. It was S$23.65 per pack of 2 tails.


Ingredients
2 lobster tails
30g Salted Butter(use a good french butter)
pinch of nori chopped(you can use fresh parsley or basil leaves, chopped)

Method
1. Heat up a pot of water and add lobster tails in to cook for 5 mins.
2. Remove and drain.
3. Heat up frying pan with butter, and add lobster tail to fry by turning over to coat with the melted butter.
4. Once the fragrant emits from the juices of the lobster tail, remove and serve on a plate. Garnish the top with chopped nori(seaweed)
_________________
Gina

The Lord is my Shepherd. I have EVERYTHING I need. Psalms 23:1
Back to top
View user's profile Send private message Send e-mail Visit poster's website
Display posts from previous:   
Post new topic   Reply to topic    Kitchen Capers Forum Index -> International Seafood All times are GMT + 8 Hours
Page 1 of 1

 
Jump to:  
You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot vote in polls in this forum


Powered by phpBB © 2001, 2005 phpBB Group