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Chilled Bean Curd (Chilled Tauhu Hua )
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elaineshim79
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Joined: 12 Jan 2009
Posts: 40

PostPosted: Thu May 28, 2009 9:51 pm    Post subject: Reply with quote

hi,
i also wan... can email me at elaineshim79@yahoo.com.sg

thanks!
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beesidhu
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Joined: 10 Aug 2004
Posts: 173
Location: Malaysia

PostPosted: Fri May 29, 2009 8:31 am    Post subject: Reply with quote

Hiiiii ,,,just wondering why is the recepi deleted ??? i wan to try also .. cheers
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Alannia
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Joined: 08 Jul 2005
Posts: 732
Location: Petaling Jaya, Malaysia

PostPosted: Fri May 29, 2009 12:35 pm    Post subject: Reply with quote

Hi,

I have just sent the recipe to you guys. If you have not received, please let me know. I will resend.
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Vivien
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Joined: 17 Dec 2005
Posts: 45

PostPosted: Sat May 30, 2009 2:10 pm    Post subject: Reply with quote

Alannia wrote:
Hi,

I have just sent the recipe to you guys. If you have not received, please let me know. I will resend.

I didn't receive any mail from you. Could you resend pls. TIA.
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Reena
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Joined: 15 Jan 2006
Posts: 397
Location: singapore

PostPosted: Sat May 30, 2009 2:37 pm    Post subject: Reply with quote

Received with thanks! grin

Alannia wrote:
Reena,

I still have it. Will email you.
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kikiRuckie
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Joined: 10 Feb 2007
Posts: 1

PostPosted: Tue Jun 16, 2009 5:11 pm    Post subject: Request recipe Reply with quote

Hi Alannia,

i would like to give it a try too.. can send me the recipe? TIA.

charmainequek@hotmail.com
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galgal
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Joined: 30 Dec 2007
Posts: 1

PostPosted: Fri Jun 19, 2009 5:00 pm    Post subject: Reply with quote

Hi Alannia,

can send me the recipe too? TIA.

luv_nicheal@yahoo.com.sg
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weevivien
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Joined: 06 Dec 2007
Posts: 5

PostPosted: Mon Jun 22, 2009 10:15 am    Post subject: Reply with quote

Hi Alannia,
I would love to give it a try too.
Kindly e-mail recipe to weevivien@hotmail.com.
Thanks Very Happy
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Alannia
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Joined: 08 Jul 2005
Posts: 732
Location: Petaling Jaya, Malaysia

PostPosted: Tue Jun 23, 2009 1:37 pm    Post subject: Reply with quote

Hi,

Have PM'ed all those who asked for the recipe. Sometimes my Yahoo mail doesn't get sent through. That's why I PM instead.

If you do not receive it, let me know.
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ashtorath
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Joined: 04 Sep 2007
Posts: 1

PostPosted: Thu Sep 03, 2009 11:25 am    Post subject: Reply with quote

I would like the recipe as well. Could you kindly PM me pls?
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kimxuanyun
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Joined: 27 Mar 2008
Posts: 1

PostPosted: Fri Sep 04, 2009 12:54 pm    Post subject: Reply with quote

Hi Alannia,

can send me the recipe too? TIA.

kimxuanyun@hotmail.com
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Yokiew
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Joined: 11 May 2005
Posts: 17
Location: Malaysia

PostPosted: Mon Sep 07, 2009 4:29 pm    Post subject: Reply with quote

Dear Alania,

Please send me the recipe too. my email address : yokiew@maxis.com.my

Thanks
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rocher
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Joined: 20 Jan 2007
Posts: 14

PostPosted: Tue Sep 08, 2009 11:33 pm    Post subject: Reply with quote

Hi Alannia,

can send me the recipe too? Thx.

aivy88@hotmail.com
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Tiggerbaby
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Joined: 27 Feb 2007
Posts: 17
Location: Canada

PostPosted: Thu Oct 08, 2009 2:13 am    Post subject: Reply with quote

Hi Alannia,

Can you please email this recipe to me, I would like to give it a try.

My e-mail address is ...

tricialeechin@yahoo.ca

Thanks!
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florissa
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Joined: 29 Sep 2006
Posts: 8

PostPosted: Mon Oct 26, 2009 11:51 am    Post subject: Reply with quote

I had the recipe before and lost it!! see stars
Do you mind PM-ing me please?
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teen vids


Last edited by florissa on Mon Feb 07, 2011 1:57 pm; edited 1 time in total
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Jerine82
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Joined: 06 May 2005
Posts: 9
Location: Singapore

PostPosted: Sun Jan 17, 2010 2:46 am    Post subject: Reply with quote

Hi, I would like to have the recipe too!! thanks so much for sharing this Smile
jerine82@hotmail.com
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Jerine82
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Joined: 06 May 2005
Posts: 9
Location: Singapore

PostPosted: Sun Jan 17, 2010 2:46 am    Post subject: Reply with quote

Hi, I would like to have the recipe too!! thanks so much for sharing this Smile
jerine82@hotmail.com
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May May
Commis Cook


Joined: 19 Aug 2007
Posts: 550
Location: Malaysian

PostPosted: Sun Jan 17, 2010 10:22 pm    Post subject: Reply with quote

Alannia

Can you PM me the recipe pls.

Thanks.

Regards...May
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Lim
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Joined: 03 Nov 2009
Posts: 1

PostPosted: Thu Jan 28, 2010 8:09 am    Post subject: Reply with quote

i have missed noting down the recipe, can you PM me or post the recipe again ? i would like to try.. Thank you.
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lingguan
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Joined: 03 Oct 2009
Posts: 3

PostPosted: Thu Jan 28, 2010 11:08 am    Post subject: Reply with quote

Can i have the recipe too? Many thanks. ling_s80@hotmail.com
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Gina
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Joined: 20 Jul 2004
Posts: 5174
Location: Singapore

PostPosted: Thu Jan 28, 2010 11:31 am    Post subject: Reply with quote

Hi everyone

found the source of the recipe..now in someone's blog.

http://jasnette.blogspot.com/2005/12/chilled-beancurd.html

To play safe, I just copied the recipe onto this post:

Chilled Beancurd

Ingredients:
500gm Soya Bean ( Soak for 5 -6 hours )
2875 mls water
125 mls evaporatd milk
1 Tbsp agar agar power
2 tbsp sugar
Pandan leaves 3 - 4 pcs

Method:
1. Liquidize the soya bean with 2000mls of water and sieve twice
with "cotton bag ". Top up with water to get 2875 mls of soya milk.
2. Dissolve the agar agar power with 500 mls of soya milk.
3. Pour in to the remaining soya milk, sugar and mix well.
4. Boil with pandan leaves till boil ( stir constantly ) and continue to
simmer for another 10 mins over low heat.
5. Add in the evaporated milk, stir well ( DO NOT BOIL ) remove and
leave to cool slightly for 5 mins.
6. Scoop out the bubbles and the bean curd skin.
7. Pour into the 4 oz round / 180mls Cup ( disposable plastic container
with cover) and leave to set.
8. After 10 mins scoop out the bean curd skin ( In order to get a smooth
surface )
9. When cool cover with the plastic cover and chilled in the fridge till set.
10. serve with sugar syrup or gula melaka syrup.
11. can be kept in the fridge for 3 to 4 days.

Sugar Syrup:
Castor sugar 300 gm
Water 360gm
Pandan leaves 3 - 4 pcs

Method:
1. Mix all and cook till boil, continue simmer for another 5 mins.

Gula Melaka Syrup:
Gula melaka 150gm
Brown sugar 150gm
Castor sugar 50gm
water - adjust to suite own sweetness

Method:
1. Mix all and cook till boil, continue to simmer for 5 mins.
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