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Lemon Cream Cheese Cupcakes
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cookingmonster
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Joined: 15 Jul 2007
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PostPosted: Tue Nov 20, 2007 2:51 pm    Post subject: Reply with quote

i tried making these cupcakes...my my..they tasted wonderful indeed! for mine...i added slightly more lemon juice 'cos i like mine really lemony...and i also added some poppyseeds for some extra crunch. i really love it. thanks simonne for the great recipe!!



Last edited by cookingmonster on Sun Jan 27, 2008 3:53 pm; edited 1 time in total
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Mouse
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PostPosted: Tue Nov 20, 2007 3:17 pm    Post subject: Reply with quote

cookingmonster,
Where can i buy poppyseed in singapore?
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cookingmonster
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PostPosted: Tue Nov 20, 2007 3:22 pm    Post subject: Reply with quote

Mouse wrote:
cookingmonster,
Where can i buy poppyseed in singapore?


i wasn't able to find them in singapore 'cos apparently they are banned. many forummers told me that you can buy them in JB. i bought mine from bangkok
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Mouse
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PostPosted: Wed Nov 21, 2007 4:34 pm    Post subject: Reply with quote

Yes cookingmonster,
I read abt that too n wonder how u manage to get yours. Smile

Cheers........
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maya2715
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PostPosted: Sun Jan 27, 2008 10:21 am    Post subject: Reply with quote

Can anyone tell me how do I double this recipe? Do I x2 all the quantities?
Thanks
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kwf
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PostPosted: Sun Jan 27, 2008 10:44 am    Post subject: Reply with quote

maya2715 wrote:
Can anyone tell me how do I double this recipe? Do I x2 all the quantities?
Thanks


hi maya2715, yes.
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maya2715
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PostPosted: Sun Jan 27, 2008 10:47 am    Post subject: Reply with quote

Thank you. Gonna try it for my hubby today. This seems to be the easiet cheescake recipe so far.
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kwf
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PostPosted: Sun Jan 27, 2008 10:54 am    Post subject: Reply with quote

maya2715 wrote:
Thank you. Gonna try it for my hubby today. This seems to be the easiet cheescake recipe so far.


I've not tried this before, but I tried a similar Lime Cream Cheese Cupcake. It was really very good! yummy
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Gina
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PostPosted: Sun Jan 27, 2008 2:58 pm    Post subject: Reply with quote

cooking monster

can u resize all your photos to 6x4 inches before uploading it here for viewing? its taking up alot of bandwidth..making the server slow to show up the pictures. sad

thanks Very Happy
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cookingmonster
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PostPosted: Sun Jan 27, 2008 3:54 pm    Post subject: Reply with quote

Gina wrote:
cooking monster

can u resize all your photos to 6x4 inches before uploading it here for viewing? its taking up alot of bandwidth..making the server slow to show up the pictures. sad

thanks Very Happy


done! sorry, i didn't know how to resize the photos then.
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Gina
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PostPosted: Sun Jan 27, 2008 4:52 pm    Post subject: Reply with quote

cooking monster

much better now..Thankyou! Smile also, I couldn't read your japan wishlist post when I was in China. broadband access there was way too slow, sluggish when the images was too big. sad
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maya2715
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PostPosted: Mon Feb 25, 2008 6:11 pm    Post subject: Reply with quote

Tried this a few weeks back. Very soft and nice.



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cookingmonster
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PostPosted: Thu Feb 28, 2008 8:22 pm    Post subject: Reply with quote

maya2715 wrote:
Tried this a few weeks back. Very soft and nice.




hi maya, did you steam the cakes?
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maya2715
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PostPosted: Mon Mar 03, 2008 9:16 am    Post subject: Reply with quote

Nope. Baked it. This is my old fashioned antique oven....... grin
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cookingmonster
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PostPosted: Mon Mar 03, 2008 9:21 am    Post subject: Reply with quote

maya2715 wrote:
Nope. Baked it. This is my old fashioned antique oven....... grin


oh i see....no wonder...it looks like an interesting pot!
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05533
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PostPosted: Mon Mar 03, 2008 10:58 am    Post subject: Reply with quote

Dear maya, my mum used to have the same 'antique' oven but it shortcircuited her electricity to her house everytime she uses it!Got her really mad!So we have stashed it away in the storeroom for donkey years!otherwise it is quite handy and portable. Did you have the same problem with it?
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maya2715
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PostPosted: Mon Mar 03, 2008 11:48 am    Post subject: Reply with quote

None so far. "touchwood" grin

But I am having with the temperature lately. It's not consistent. So I am keeping a lookout for good and cheap ovens. I'm in no hurry, so was thinking if wanna get it during Spore sales or not.

Hmm, I am not good with electrical thing, but you may want to try to change the fuse in the plug..... so how?
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cookingmonster
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PostPosted: Mon Mar 03, 2008 11:53 am    Post subject: Reply with quote

maya2715 wrote:
None so far. "touchwood" grin

But I am having with the temperature lately. It's not consistent. So I am keeping a lookout for good and cheap ovens. I'm in no hurry, so was thinking if wanna get it during Spore sales or not.

Hmm, I am not good with electrical thing, but you may want to try to change the fuse in the plug..... so how?


ovens quite cheap these days...i bought one small akira oven for only $20+. but it's quite small lah...so each time can only bake like 6-8 small/med size muffins. that's why i never bother baking cookies....too much of a hassle. i really wish my kitchen is big enough to accommodate a big size oven with 2-3tiers
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maya2715
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PostPosted: Mon Mar 03, 2008 12:05 pm    Post subject: Reply with quote

Yeah, but not all cheap ones are that good leh.
I so gundu, before I move in my hubby did ask if I want oven or not. That time too suaku, never bother about baking so say no need. Now 9 years later regret!!! see stars

So will definately do a big built in oven in my new home(which may be in 2-3 yrs later). For now looking for something more practical.
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sweet-tooth
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PostPosted: Wed Mar 12, 2008 10:24 pm    Post subject: Reply with quote

I've made these twice.
A rather straightforward recipe and it yields great results yummy
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euniceface
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PostPosted: Wed Mar 12, 2008 11:15 pm    Post subject: Reply with quote

simonne, just wondering, how many does this recipe yield? Smile
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simonne
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PostPosted: Sat Mar 22, 2008 10:43 pm    Post subject: Reply with quote

i think is around 12 cupcakes
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calla
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PostPosted: Fri Mar 28, 2008 1:55 am    Post subject: Reply with quote

I tried this too and love the texture and taste....it's really a lovely fluffy cupcake... Thanks for sharing the recipe Smile

Here's my attempt - I did mini versions:

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Mouse
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PostPosted: Fri Mar 28, 2008 3:34 pm    Post subject: Reply with quote

Hi all
How do u get so nice n smooth, fluffy cupcake texture? My muffins/cupcakes always crack like volcano!

Which rack do u put in the oven?? DO u bake in the tray or those rack??

Tks
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aishiteru
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PostPosted: Fri Mar 28, 2008 7:09 pm    Post subject: orange cream cheese cupcakes Reply with quote

hi simone,
thanks for the recipe...
here's my bakes! I used orange instead of lemon as i dont have
orange at home Razz
taste very nice!!!



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